Chicken Krapow

(1 customer review)

25 - 30 minutes


Cook Within:24 hours

30 Min

Effort :


Spice :


Thai-style flavorful and juicy chicken mince cooked in a delicious sauce and packed with basil. Served with a side of rice, and a crispy fried egg on top.


Per serving (incl. Tax)


Nutrition Values

(Per Serving)
Calories 572.1
Total Fat 18.4g
Cholesterol 97.5mg
Sodium 1917.3mg
Total Carbohydrates 71.2g
Protein 25.8g

Nutrition Values

(Per Serving)
  • Calories 572.1

  • Total Fat 18.4g

    • Saturated Fat 5.8g

  • Cholesterol 97.5mg

  • Sodium 1917.3mg

  • Total Carbohydrates 71.2g

    • Dietary Fiber 2.7g

    • Sugar 3.7g

  • Protein 25.8g

Nutrition information per meal may vary from the website to what is received in adeli bag depending on your location and the suppliers we use to make our products.

In Your Bag

  • Minced Chicken
    Minced Chicken
  • Green Chilli
    Green Chilli
  • Garlic
  • Red Onion
    Red Onion
  • Ginger & Garlic Paste
    Ginger & Garlic Paste
  • Chicken Stock
    Chicken Stock
  • Soy Sauce
    Soy Sauce
  • Fish Sauce
    Fish Sauce
  • Caster Sugar
    Caster Sugar
  • Basil Leaves
    Basil Leaves
  • Rice
  • Egg

You Will Need

Not Included in Bag

for 1 serving only

  • Cooking Oil (20 ml)
  • Salt (to taste)
  • Pepper Powder (to taste)
  • Brown Sugar (2.5 gm)


  • Non-Stick Pan
    Non-Stick Pan
  • Mixing Bowls
    Mixing Bowls
  • Mortar & Pestle
    Mortar & Pestle

Watch Video


  • 1

    Prepare the ingredients

    • Crush the garlic cloves and green chillies in a mortar and pestle with a pinch of salt.
    • Slice the onion into 1/4 inch slices.
    • Chiffonade the basil leaves into thin slices.
    • Cook the rice as you would, and set aside.
  • 2

    Preparing the sauce

    • Add the chicken stock cube to 1 cup of hot water, whisk well to dissolve it.
    • In a mixing bowl, whisk together the chicken stock, soy sauce, fish sauce, caster sugar and brown sugar.
    • Once the sugar is completely dissolved, set aside.
  • 3

    Cooking the chicken

    • Set a frying pan on medium-high heat, and add some cooking oil to it.
    • Add the minced chicken and cook for 2 minutes.
    • Add the crushed garlic and chillies, onion, and ginger & garlic paste. Saute until fragrant.
    • Add the prepared sauce to the chicken, and let it cook and caramelise for 2-3 minutes.
    • Add the basil leaves to the chicken and let it cook.
  • 4

    Sunny side up

    • Remove the chicken from the pan, and set the pan back on medium-high heat.
    • Add the remaining oil, and crack an egg onto it. Season with salt. And let the egg cook until desired yolk consistency.
  • 5


    • Serve the chicken and rice, with the egg on top.

1 review for Chicken Krapow

  1. Sucheta Sen

    The fresh basil flavor of this dish steals the show, really enjoyed it!

Only logged in customers who have purchased this product may leave a review.

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